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This easy mandarin cake is super moist thanks to the sour cream and the syrup, this is the perfect treat for tea or dessert.
The ingredient of Sour Cream And Mandarin Syrup Cake Recipe
- 250g softened butter
- 1 1 2 cups powdered sugar
- 2 teaspoons finely grated tangerine zest
- 4 eggs at room temperature
- 1 2 cup sour cream more serve
- 1 1 2 cups self raising flour
- 3 4 cup almond meal
- 2 tablespoons of mandarin juice
- 1 2 cup of mandarin juice
- 1 1 4 cups powdered sugar
- 3 tangerines peeled cut into thick slices
The Instruction of sour cream and mandarin syrup cake recipe
- preheat the oven to 180 u00b0 c 160 fan forced grease a 6 5 cm deep 20cm base round cake pan line base and sides with parchment paper
- using an electric mixer beat the butter the sugar and the tangerine zest until light and fluffy add the eggs one at a time beating well after each addition stir in the sour cream sift the flour over the mixture stir just to combine stir in the almond meal and the mandarin juice
- spread mixture in the prepared pan bake in the oven for 1 hour to 1 hour and 15 minutes or until a toothpick inserted in the center comes out clean cover with foil if browning
- during this time make mandarin syrup place of mandarin juice sugar and 1 cup water in a medium saucepan over medium heat cook stirring for 2 minutes or until the sugar dissolves bring to a simmer simmer for 10 minutes or until the sauce thickens a little add slices of mandarin turn to coat remove from the heat
- remove the cake from the oven using a skewer pierce the top of the warm cake several times drizzle half of the hot syrup over the cake in the mould rest for 15 minutes for the syrup to be absorbed into the cake
- transfer the cake on a serving dish with sides top with tangerine slices and drizzle with the remaining syrup serve hot with extra sour cream
Nutritions of Sour Cream And Mandarin Syrup Cake Recipe
calories: 566 908 caloriescalories: 32 9 grams fat
calories: 19 2 grams saturated fat
calories: 64 grams carbohydrates
calories: n a
calories: n a
calories: 6 1 grams protein
calories: 134 milligrams cholesterol
calories: 310 milligrams sodium
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calories: nutritioninformation